Products that have successfully completed field inspections are delivered to our facility, where they undergo quality control upon arrival. Only raw materials that meet our quality standards are processed on controlled production lines. ANDROS carefully manages every stage of the process, from field to customer, to consistently deliver safe, high-quality products.

Products are packed on hygienic, fully controlled packaging lines in accordance with international food safety standards. All necessary information is clearly indicated on each package to ensure full traceability throughout the supply chain.

Since our establishment, ANDROS has operated in accordance with internationally recognized quality and food safety standards. Our production processes are supported by regular testing and controls carried out both in our in-house laboratories and by accredited external laboratories.

Our experienced Quality Team ensures full compliance with BRCGS Grade A, FSSC 22000, Kosher, Halal and SEDEX standards. Our facilities are also regularly audited by independent certification bodies to ensure continuous compliance with the highest quality and food safety requirements.

Through our advanced processing technologies and continuously trained teams, ANDROS consistently delivers safe, hygienic and high-quality products to customers worldwide.